June 28, 2010
By DaVita Dietitian Sara posted in Kidney Research, Vitamins with
No Comments

Can too much of a water soluble vitamin really be bad for your kidneys? I first ran across an article “B Vitamins Harm Kidneys” in the June issue of Nutrition Action Healthletter (http://www.cspinet.org/). According to the article about a Canadian research study, 238 diabetics with early stage chronic kidney disease (CKD) took a high dose folic acid, vitamin B-6, vitamin B-12 pill or a placebo. After three years the study revealed a greater decrease in kidney function and heart attack or stroke in the participants receiving the B vitamin. Read more…
Tagged as: B 12, B 6, B vitamins, folic acid, kidney vitamin, renal vitamin, vitamin B
June 10, 2010
By DaVita Dietitian Sara posted in Cookbooks with
1 Comment

One of the biggest helpers with learning about and following a kidney diet is a good kidney diet cookbook. Several years ago I posted the National Kidney Foundation kidney cookbook list for you to use as a guide.
Here’s a link to the latest version: http://www.kidney.org/professionals/CRN/cookbooks.cfm. I also want to tell you about some of the recipe books for dialysis and chronic kidney patients that I have in my collection.
At the top of my list is my own renal cookbook called Read more…
Tagged as: kidney cookbook, Kidney Diet, kidney friendly recipes, renal recipes